Producer’s Note:

Already from the deeply reddish colour, the effect of old-fashioned long maturation in sherry casks is evident. Its aroma is deeply winey and nutty, but also supple, laid back, raisiny, full of chestnut honey. The same fatness, round character and raisiny sweetness is found on the palate: slowly the peppery tannins come out, but enveloped in a velvet glove. Juicy, fruity (cherries, strawberries, dried plums) with just the right amount of acidity to tease the tongue. The finale gets slightly more tannic and tight, but always bodied by smooth.