Smoky Bacon Golden Wonders washed down with a wee carton of Ribena! A bit of spice in there, too. Plenty of briney influence on the palate, with billowing chimney smoke and sweet, dried fruits. Toffee and more smoke roll around on the finish.

Gently rising waves of deeply fruity sharpness on the nose; green apples and a hint of orange zest. Pear-drop sweetness and biscuity cereals sit against a distant backdrop of soft vanilla with a whiff of sea-salt; a vanilla sponge cake enjoyed on the beach. The palate is packed with notes of resinous liquorice; clear honey, … Continued

Initial walnut notes, followed by Jasmine and vibrant fruit – pear and kumquat with fresh green notes of lemonbalm. More fruit and malty tones to the palate with white pepper in the finish.

Fruity on the nose with candied peel and apple mingling with sweet honey. Rhubarb and toffee on the palate balanced by malty, nutty and oaky notes.

Like chewing a penny toffee as you stand by the fish smoking hut at the harbour. A wonderfully waxy mouthfeel, reminds you of lanolin and fresh cracked walnuts.

Seaweed, Kola Kubes, buttered malt loaf, orange juice concentrate and, of course, chimney smoke on the nose. On the palate you get sweet fruit, followed by plenty of cracked black pepper, then an oily, briny woodsmoke finish.

Sweet notes of toffee and white chocolate, with plenty of orange and nutty elements. More orange zest on the palate, with green hues and a woody finish.

Resin, beeswax and some menthol grappa spirit up front, then sour and grassy notes and hints of tropical fruits. Plenty of cereal on the palate with a rounded mouthfeel and gentle spice in the finish.