
Only 2 left in stock
Notes
Ash, dates, unripe wild strawberries and burnt brown sugar on the nose. Salty notes on the palate, with some red fruit character and ginger spice, with a waxy finish.


Notes by Stuart Easton
Product Name | Talisker Port Ruighe |
Country | Scotland |
Region | Island |
Class | Single Malt |
Vintage | |
Age Declaration | |
Distillation Date | |
Strength (ABV %) | 45.80% |
Bottling Date | |
Volume (cl) | 70cl |
Bottle No. | |
Bottles Produced | |
Cask # | |
Batch # | |
Private Label | |
Cask Type | Port Casks |
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On the nose warm aromas of butterscotch, toffee and vanilla, with some citrus fruits. On the palate it is sweet and spicy; fresh fruits and honey combine to create a long, warming finish.
View ProductBalblair 198370cl / 46.00% ABV£500.00 -
Dark chocolate and coffee mingle with oily smoked fish, cracked black pepper and lemon balm. On the palate more dark chocolate, smoky bacon, cloves, burnt toffee, an oily, briny texture and a tarry finish. Beach, bonfire, friends.
View ProductArdbeg Kelpie70cl / 46.00% ABV£195.00 -
Vanilla sponge cake, light cinnamon spice and custard on the nose. Icing sugar on the palate, with continued gentle spice, and a growing woodiness, like fresh pencil shavings.
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