Only 1 left in stock
Notes
Syruppy pears poached in armagnac, a touch of liquorice, lovely cinnamon spice. On the palate honey, orange oil, a gentle warmth in the finish. Generous honey and fruit remain in the mouth long after this dram has been sipped…
Notes by Stuart Easton
Product Name | Glenfiddich XX Project |
Country | Scotland |
Region | Speyside |
Class | Single Malt |
Vintage | |
Age Declaration | |
Distillation Date | |
Strength (ABV %) | 47.00% |
Bottling Date | |
Volume (cl) | 70cl |
Bottle No. | |
Bottles Produced | |
Cask # | |
Batch # | |
Private Label | |
Cask Type | 20! |
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A ten year old heavily peated Speyside malt whisky. An explosion of aromatic peat reek, with fragrant hints of honey, fruit and mellow oak on the nose. The palate is an avalanche of peat, followed by an extravagant and complex mix of fruit, heather, nuts, oak wood and spices.
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Lemon and orange barley sweets on the nose, which opens up to give cereal notes with the addition of water. Lemon barley again, on the palate, with pleasant honeysuckle and sweetness in the finish.
View ProductAncnoc 12 Year Old£33.99 -
Bacon straight away, but that then fades and gives way to warm bonfire, sweet tobacco and just a note of rubber. With more time in the glass treacle, cereal and pleasant soapiness. The palate is lead by sweet fruit and honey, then peppery heat, and an oily, woodsmoke finish. A complex and evolving whisky.
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