Producer’s note: We select the juiciest plums to macerate with delicate Madagascan vanilla. This is then infused with our award-winning Edinburgh Gin to produce a luscious, velvety liqueur. With its delightful stone fruit and hints of almonds, it’s the perfect base for cocktails, with Champagne, or over ice for a luxurious treat.

Producer’s note: Brimming with flavour from tangy green apples, a warming hint of cinnamon spice and our award-winning Edinburgh Gin Classic, this sumptuously sweet liqueur is perfectly balanced. With a fresh and fruity flavour, it’s delicious with soda, in cocktails or served simply over ice.