
Only 1 left in stock
Notes
There is real depth and complexity on the nose with elegant mulling spices, enriched by buttery shortbread, delicate orange oil and gentle heather honey. Rich and luscious on the palate with great length and complexity.


Notes by Stuart Easton
Product Name | Tomatin 36 Year Old |
Country | Scotland |
Region | Highland |
Class | Single Malt |
Vintage | |
Age Declaration | 36 years old |
Distillation Date | |
Strength (ABV %) | 46.00% |
Bottling Date | |
Volume (cl) | 70cl |
Bottle No. | |
Bottles Produced | |
Cask # | |
Batch # | |
Private Label | |
Cask Type | 66% first fill oloroso 35% refill casks |
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Matured in PX, charred virgin oak and ex-bourbon. Sweet crème brulee and Hobnobs on the nose, balanced by herbaceous flavours of wild mint and delicate aniseed. Warm orange peel and light lemon sweets. On the palate this is still undoubtedly Ardbeg, although in a lighter guise. Tobacco leaf and sweet hay mix with honeyed notes … Continued
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Ripe with gooseberries, sweet creamy vanilla, a hint of oak, warm honey, and the signature smooth, delicate, Auchentoshan taste.
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Delicate honey with dried flowers on the nose, all tied up with a very pleasant, nostalic wave of malt extract. A sip takes you on a wee journey past honey, through little peaks of citrus, into a calm valley of malt. Citrus returns at the end to ask about your trip…
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