Out of stock
Notes
Anyone for dessert? This is big, rich banoffee pie, served with a dollop of vanilla cream. A sip brings chilli spice and citrus, dark chocolate, caramel and a woody finish, with a whisper of smoke throughout.
Notes by Emili Fusaro
Product Name | Springbank 18 Year Old |
Country | Scotland |
Region | Campbeltown |
Class | Single Malt |
Vintage | |
Age Declaration | 18 years old |
Distillation Date | |
Strength (ABV %) | 46% |
Bottling Date | |
Volume (cl) | 70cl |
Bottle No. | |
Bottles Produced | |
Cask # | |
Batch # | |
Private Label | |
Cask Type | Bourbon and Port Casks |
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Matured in PX, charred virgin oak and ex-bourbon. Sweet crème brulee and Hobnobs on the nose, balanced by herbaceous flavours of wild mint and delicate aniseed. Warm orange peel and light lemon sweets. On the palate this is still undoubtedly Ardbeg, although in a lighter guise. Tobacco leaf and sweet hay mix with honeyed notes … Continued
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Barley sugars, salted caramel, blanched almond and dried apricots on the nose. Initial delicate sweetness on the palate gives way to creamy cereal – Special K topped with granola! – and a drying finish.
View ProductBenriach 10 Year Old 43%70cl / 43.00% ABV£36.99 Out of stock -
Lemon and orange barley sweets on the nose, which opens up to give cereal notes with the addition of water. Lemon barley again, on the palate, with pleasant honeysuckle and sweetness in the finish.
View ProductAncnoc 12 Year Old£33.99