Only 1 left in stock
Notes
Coastal and medicinal tones on the nose, with cracked black pepper, herbacious elements of tobacco and black tea, with wafts of smoke throughout. The first thing to strike you on the palate is the sweet sherry, then tar, hints of chilli flakes and enduring chimney smoke.
Notes by Emili Fusaro
Product Name | Ledaig 18 Year Old |
Country | Scotland |
Region | Island |
Class | Single Malt |
Vintage | |
Age Declaration | 18 years old |
Distillation Date | |
Strength (ABV %) | 46.30% |
Bottling Date | |
Volume (cl) | 70cl |
Bottle No. | |
Bottles Produced | |
Cask # | |
Batch # | |
Private Label | |
Cask Type |
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Barley sugars, salted caramel, blanched almond and dried apricots on the nose. Initial delicate sweetness on the palate gives way to creamy cereal – Special K topped with granola! – and a drying finish.
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