
Out of stock
Notes
Pear Drops and tinned pineapple at first pour, but this mellows to barley water, light fruit and hints of iodine. Smoked almonds. On the palate nutty flavours and oily mouthfeel, balanced by light herbacious notes and sappy oak spice. The warmth of embers in a lengthy finish.


Notes by Emili Fusaro
Product Name | Ledaig 10 Year Old |
Country | Scotland |
Region | Island |
Class | Single Malt |
Vintage | |
Age Declaration | 10 years old |
Distillation Date | |
Strength (ABV %) | 46.30% |
Bottling Date | |
Volume (cl) | 70cl |
Bottle No. | |
Bottles Produced | |
Cask # | |
Batch # | |
Private Label | |
Cask Type |
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A ten year old heavily peated Speyside malt whisky. An explosion of aromatic peat reek, with fragrant hints of honey, fruit and mellow oak on the nose. The palate is an avalanche of peat, followed by an extravagant and complex mix of fruit, heather, nuts, oak wood and spices.
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