This exceptional malt gets its complex, zesty flavours from casks made of Chinquapin Oak sourced from the Northern Ozark region in Missouri. Chinquapin is a sub species of Quercus Alba and delivers spicy flavours and aromas.
Nose: Bursting with orange zest, heather honey and pecan, with notes of butterscotch, nutmeg and liquorice.
Taste: Lashings of cinnamon, barley sugar and toasted biscuits, followed by rose hips, orange peel and heather honey.
|Glenallachie 10 Year Old Limited Edition Virgin Oak Series: Chinquapin
|10 years old
|Strength (ABV %)
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