In stock
Notes
Boozy vanilla sponge, zesty clementines and barley on the nose. A sip brings luscious heather honey with more citrus, and oak influences. A creamy texture but with a bit of spice on the finish.
Notes by Emili Fusaro
Product Name | Deanston Virgin Oak |
Country | Scotland |
Region | Highland |
Class | Single Malt |
Vintage | |
Age Declaration | |
Distillation Date | |
Strength (ABV %) | 46.30% |
Bottling Date | |
Volume (cl) | 70cl |
Bottle No. | |
Bottles Produced | |
Cask # | |
Batch # | |
Private Label | |
Cask Type | Kentucky Bourbon Casks |
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Matured in PX, charred virgin oak and ex-bourbon. Sweet crème brulee and Hobnobs on the nose, balanced by herbaceous flavours of wild mint and delicate aniseed. Warm orange peel and light lemon sweets. On the palate this is still undoubtedly Ardbeg, although in a lighter guise. Tobacco leaf and sweet hay mix with honeyed notes … Continued
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A Brora classic, this rich and comforting malt is the 13th and equal oldest in this Special Release series, its deep complexity poised to reward an evening’s contemplation. The nose is subtle, with warm scented wax, fragrant smoke, and high notes of apple and berry fruit that sweeten into honey and lemon zest. Vibrant, hot … Continued
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