Only 1 left in stock
Notes
Sweet hickory glazed ham at first, then the briney seabreeze you’re expecting, together with green peppercorns, oily smoked mussels, squeezed lemon and green apple. On the palate the salty notes mingle with melon tones and the finish is a lasting campfire smoke with a pleasant oily mouthfeel.
Notes by Emili Fusaro
Product Name | Caol Ila 10 Year Old Small Batch James Eadie |
Country | Scotland |
Region | Islay |
Class | Single Malt |
Vintage | |
Age Declaration | 10 years old |
Distillation Date | 2007 |
Strength (ABV %) | 46.00% |
Bottling Date | 2018 |
Volume (cl) | 70cl |
Bottle No. | |
Bottles Produced | 1,147 |
Cask # | 314428-314430 |
Batch # | |
Private Label | James Eadie |
Cask Type | Bourbon refill |
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Bacon straight away, but that then fades and gives way to warm bonfire, sweet tobacco and just a note of rubber. With more time in the glass treacle, cereal and pleasant soapiness. The palate is lead by sweet fruit and honey, then peppery heat, and an oily, woodsmoke finish. A complex and evolving whisky.
View ProductArdbeg Uigeadail70cl / 54.20% ABV£62.99 -
A ten year old heavily peated Speyside malt whisky. An explosion of aromatic peat reek, with fragrant hints of honey, fruit and mellow oak on the nose. The palate is an avalanche of peat, followed by an extravagant and complex mix of fruit, heather, nuts, oak wood and spices.
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