Ripe red fruit on the palate alongside silky tannins. Excellent with light game, rich chicken and pork dishes.
A rich fruit Pinot Noir enhanced by 6 months’ aging in oak. Great depth and complexity. Serve with casseroles, poultry, meat dishes and cheese.View ProductJadot Bourgogne Pinot Noir75cl / 12.5% ABV£13.99
Ripe citrus and pear flavours, freshness and crisp, aromatic finish. Drink with seafood, oysters and alone as the perfect aperitif.View ProductPicpoul de Pinet Baron de Badassiere75cl / 13% ABV£8.99