Out of stock
Notes
You’ve got a pound off your mammy and headed down to the shop for a packet of Bacon Frazzles, a bag of salted toffees and a Bounty. The palate is nicely balanced honey and smoke, with sweet clementine, toffee and light clove notes.
Notes by Emili Fusaro
Product Name | Tomatin CU BOCAN |
Country | Scotland |
Region | Highland |
Class | Single Malt |
Vintage | |
Age Declaration | |
Distillation Date | |
Strength (ABV %) | 46.00% |
Bottling Date | |
Volume (cl) | 70cl |
Bottle No. | |
Bottles Produced | |
Cask # | |
Batch # | |
Private Label | |
Cask Type | ex bourbon, ex sherry and virgin oak casks. |
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The first thing that strikes you about this whisky is its colour: it is so light, a first clue at the delicate nature of the dram. Sweet vanilla up front, with light, fresh apple and runny honey. The palate is elegant, too, even though the peatsmoke begins to intensify. More vanilla throughout is balanced by … Continued
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