In stock
Notes
The nose is spicy-sweet and fruity, spiky green leaves and dog roses with autumnal forests, toffee and rich vanilla sauce. Candied fruit, herbal notes with a minty toffee and hints of pastry. On the palate nuts and spice lead, with hazelnuts, almonds, walnuts and hot cinnamon joined by barly sugar and sharp candied lemons. Toffee, fudge and fruity dark chocolate.
Notes by
Product Name | Collectivum XXVIII 2017 Release |
Country | Scotland |
Region | Scotland |
Class | Blended Malt |
Vintage | |
Age Declaration | |
Distillation Date | |
Strength (ABV %) | 57.30% |
Bottling Date | 2017 |
Volume (cl) | 70cl |
Bottle No. | |
Bottles Produced | |
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Batch # | |
Private Label | |
Cask Type |
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Crisp candied peel holds waves of soft peach and ripe banana dusted with Demerara sugar. Delicate, rounded peat smoke combines with gentle, sweet oak spices. On the palate dramatic peat smoke and barley complement crisp citrus zest, white pepper and fresh ginger. Caramelised orchard fruits and dried apricots develop to a rich, grassy wood smoke … Continued
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