The Bruichladdich story almost ended in the late 20th century when the doors to the distillery were forced to close. Since 2001, we have rebuilt and restored the Victorian distillery, uncovering and safeguarding the single malts which have been quietly maturing for over 30 years. The Bruichladdich Thirty is the story of our resurrection. Shaped by an all Islay maturation, under the guardianship of determined hands, this spirit pays homage to the survival of our rarest – almost lost– single malts. Using time honoured techniques, handed down from generation to generation, this bourbon-matured single malt is delicate and refined. A bottled legacy which has passed through many hands, The Bruichladdich Thirty captures a pivotal moment in time for our distillery, our people, and our steadfast island community.

Tasting Note:

Delicate, refined and calmly confident, The Bruichladdich Thirty is 100% bourbon matured and has a subtle sweetness of toasted oak, honey and soft vanilla. A hint of dark chocolate complements its elegant floral profile, while the gentle influence of marine, Islay sea air lingers.

Cask maturation profile:

The 30 Year Old single malt is 100% bourbon matured, bringing out the very best of Bruichladdich’s signature floral and fruity character. 50% full term maturation in refill hogsheads, and 50% refill hogsheads which were re-casked into fresh bourbon after 20 years, vatted and married in refill bourbon barrels for a final three months before bottling. Bruichladdich spirit at its finest.

New Approach to Secondary Packaging:

The Bespoke outer packaging featured on both 18- and 30-year-old is the first of its kind in the whisky industry. Made from fully recyclable paper pulp and moulded to the shape of the proprietary bottles, it is the definition of modern luxury – while using less. The light weighted nature of the materials used reduced our CO2 impact, with every aspect – from creation to transportation – lighter.