This wine is a vibrant ruby red in colour with violet hints. On the nose are perfumes of ripe red fruits, vanilla and spices. The palate is intense and rounded, with well-balanced tannins and a long and persistent finish.

The ‘Pipoli’ is made from “the Barolo of the South”, Aglianico! Talented Winemaker Danilo Gizzi works tirelessly to showcase the classical grapes of this remote land, and the complex, savoury and very grown up Aglianico grape shows just how good they can be! Bold yet sophisticated with delicious mountain herb notes to compliment the velvety … Continued

Delicate floral notes on the nose – elderflower, typical of Malvasia Puntinata – lemon zest and icing sugar, balanced by savoury wild herbs. The palate is sophisticated and rich, with almond and light fruit.