DISTILLERY NOTES (provided by Adam Hannett, distiller at Bruichladdich): Octomore 14.1 is described by the distillery as the backbone of this year’s series release, serving as a reference point for both 14.2 and 14.3 to be compared against. 14.1 is distilled from 100 percent Scottish barley and malted to 128.9 parts per million (ppm) before … Continued