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Beautifully aromatic with ripe fruit and zest. Deliciously rich yet fresh on the palate, with an elegant dry finish leaving a mouthful of zingy fruit. My favourite wine for Indian food!
Winemaker’s notes:
The fruitiest and the spiciest of the varietals – a unique wine.
Its dry personality makes it ideal as an aperitif and it pairs extremely well with specialty cuisine with pronounced flavors. Gewurztraminer is a fine accompaniment for fish or seasoned meats, spicy and exotic dishes, soft cheeses (such as the famous Munster), and a plethora of desserts
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Lightly-oaked white burgundy exhibiting a delicate balance of the tropical and mineral characteristics typical of the maconnais.
View ProductJadot Macon-Villages75cl / 12% ABV£14.99 -
A rich fruit Pinot Noir enhanced by 6 months’ aging in oak. Great depth and complexity. Serve with casseroles, poultry, meat dishes and cheese.
View ProductJadot Bourgogne Pinot Noir75cl / 12.5% ABV£19.99 -
Rich and elegant with ripe berries, liquorice, woody notes and velvety richness. Great with meat dishes.
View ProductHecula Monastrell75cl / 14% ABV£10.99