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Clementine, lychee, orange blossom and a slight hint of coconut from the oak. Asian flavours from Spain! Commissioned by Riojan chef Felix Jimenez. The wine was made specifically to match with the Japanese and fusion cuisine that has earnt Felix a Michelin star. The name Akemi means “Beautiful Dawn” and you’ll find it on the menu at Kiro.
Organic.
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Winemaker’s note: Bright pale yellow in colour with green hints at the rim. The nose shows aromas reminiscent of spring flowers and white fruits such as pear, apple and white currant. The palate is silky and pleasing due to perfect balance between structure and acidity. The finish is long, fresh and youthful, providing a white … Continued
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