Only 1 left in stock
Notes
Amazing pink onion-skin colour, like a good Provencal rose! The nose is pleasing and mellow: rhubarb and cream, wild strawberries and hint of sea salt. A malty note joins the sweet fruit on the palate; it’s like rhubarb cheesecake with a salted biscuity base and a dusting of nutmeg!
Notes by Emili Fusaro
Product Name | Spey Tenne |
Country | Scotland |
Region | Speyside |
Class | Single Malt |
Vintage | |
Age Declaration | |
Distillation Date | |
Strength (ABV %) | 46% |
Bottling Date | |
Volume (cl) | 70cl |
Bottle No. | |
Bottles Produced | 18,000 |
Cask # | |
Batch # | |
Private Label | |
Cask Type | Bourbon Cask with Tawny Port Pipe Finish, Port Cask Finish |
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Bacon straight away, but that then fades and gives way to warm bonfire, sweet tobacco and just a note of rubber. With more time in the glass treacle, cereal and pleasant soapiness. The palate is lead by sweet fruit and honey, then peppery heat, and an oily, woodsmoke finish. A complex and evolving whisky.
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