Dried raspberries, sweet-cured bacon, smoked almonds and charred brown toast with melted butter. The sweetness of ripe fruit on the palate, with hints of golden syrup and saltiness on the finish.
Notes by Emili Fusaro
|Product Name||Port Charlotte MRC:01 2010|
|Age Declaration||7 years old|
|Strength (ABV %)||59.20%|
|Cask Type||First fill ex-American whisky and second fill French wine casks|
Bacon straight away, but that then fades and gives way to warm bonfire, sweet tobacco and just a note of rubber. With more time in the glass treacle, cereal and pleasant soapiness. The palate is lead by sweet fruit and honey, then peppery heat, and an oily, woodsmoke finish. A complex and evolving whisky.View ProductArdbeg Uigeadail70cl / 54.20% ABV£57.99
Blackened bananas, stewed greengage, cracked black pepper. An intriguing nose! Fresh citrus on the palate, with honey and delicate peat smoke, rolling around to more citrus and a touch of mint on the finish.View ProductArdmore 1996 Gordon & MacPhail70cl / 43.00% ABV£72.99