Out of stock
Notes
Green grape, fresh citrus, salty seaweed and chimney smoke, with sweet, biscuity tones of Custard Creams! Vanilla and oak join the salty smoke on the palate, with a bit of heat in the finish, which dries out like a Jacob’s cracker!
Notes by Stuart Easton
Product Name | Port Charlotte 10 Year Old 50% |
Country | Scotland |
Region | Islay |
Class | Single Malt |
Vintage | 2011 |
Age Declaration | 10 years old |
Distillation Date | |
Strength (ABV %) | 50.00% |
Bottling Date | |
Volume (cl) | 70cl |
Bottle No. | |
Bottles Produced | |
Cask # | |
Batch # | |
Private Label | |
Cask Type | First and Second Fill American Whiskey Casks and Second Fill French Wine Casks |
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The first thing that strikes you about this whisky is its colour: it is so light, a first clue at the delicate nature of the dram. Sweet vanilla up front, with light, fresh apple and runny honey. The palate is elegant, too, even though the peatsmoke begins to intensify. More vanilla throughout is balanced by … Continued
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Puffs of peat smoke and pools of honey, sharpened by lemon zest.
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A Brora classic, this rich and comforting malt is the 13th and equal oldest in this Special Release series, its deep complexity poised to reward an evening’s contemplation. The nose is subtle, with warm scented wax, fragrant smoke, and high notes of apple and berry fruit that sweeten into honey and lemon zest. Vibrant, hot … Continued
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