In stock
Notes
Orange, notes of wine and farmyard, chocolate, creamy fudge, stewed fruit, freshly cut straw. Brown sugar and creamy coffee notes on the palate with lasting, silky mouthfeel.
Notes by Emili Fusaro
Product Name | Dalmore King Alexander III |
Country | Scotland |
Region | Highland |
Class | Single Malt |
Vintage | |
Age Declaration | |
Distillation Date | |
Strength (ABV %) | |
Bottling Date | |
Volume (cl) | 70cl |
Bottle No. | |
Bottles Produced | |
Cask # | |
Batch # | |
Private Label | |
Cask Type | Wine, Madeira, Sherry, Marsala, Kentucky bourbon and Port casks. |
-
Ripe with gooseberries, sweet creamy vanilla, a hint of oak, warm honey, and the signature smooth, delicate, Auchentoshan taste.
View ProductArdbeg Kildalton70cl / 46.00% ABV£375.00 -
Dark chocolate and coffee mingle with oily smoked fish, cracked black pepper and lemon balm. On the palate more dark chocolate, smoky bacon, cloves, burnt toffee, an oily, briny texture and a tarry finish. Beach, bonfire, friends.
View ProductArdbeg Kelpie70cl / 46.00% ABV£195.00 Out of stock -
A ten year old heavily peated Speyside malt whisky. An explosion of aromatic peat reek, with fragrant hints of honey, fruit and mellow oak on the nose. The palate is an avalanche of peat, followed by an extravagant and complex mix of fruit, heather, nuts, oak wood and spices.
View ProductBenriach 10 Year Old “Curiositas”70cl / 40% ABV£38.99 Out of stock