Out of stock
Notes
Banana malt loaf, vanilla custard and a dollop of fruit compote on the nose, with just a hint of smoke and the slightest suggestion of black pepper. A sip is a wee journey: sweet stewed fruits and rich caramel at first, then black pepper spice, eventually giving way to deep smoke before milk chocolate, and then the spice rolling back on the finish
Notes by Emili Fusaro
Product Name | Benromach 2008 Batch 1 Cask Strength |
Country | Scotland |
Region | Speyside |
Class | Single Malt |
Vintage | 2008 |
Age Declaration | |
Distillation Date | 2008 |
Strength (ABV %) | 57.9% |
Bottling Date | 2019 |
Volume (cl) | 70cl |
Bottle No. | |
Bottles Produced | |
Cask # | |
Batch # | |
Private Label | |
Cask Type | First Fill Sherry and Bourbon Casks |
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The first thing that strikes you about this whisky is its colour: it is so light, a first clue at the delicate nature of the dram. Sweet vanilla up front, with light, fresh apple and runny honey. The palate is elegant, too, even though the peatsmoke begins to intensify. More vanilla throughout is balanced by … Continued
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