Wallace is an old family name of Colin Glaetzer’s wife, Judith, whose ancestors hail from the market town of CUPAR in Fife, Scotland! Wallace Shiraz Grenache truly highlights the intense flavour compatibility of the two classic grape varieties. Deep rose petal and licorice fragrances provide aromatic lift. The strawberry brightness of the Grenache provides an … Continued

The pristine palate displays great fruit purity with delicate lemon and lime flavours overlayed with toasted brioche and honey characters from bottle age. The perfect balance of fruit and natural acidity give a delicacy and finesse that are the hallmarks of Wigan Riesling. Released as an aged Riesling in limited quantities, it is drinking well … Continued

Tasting note (Anna Lee Iijima at Wine Enthusiast): Flavours of yellow peach and preserved quince are succulent and penetrating in this sprightly Spatlese. While semisweet in style and hedonistically fruity, it’s balanced by tangs of steel and crushed minerals. The finish is moderately long, lingering on a hint of fresh herb. Enjoyable already but this … Continued

Producer tasting notes: The nose shows very pleasant fruit and rich, yeasty notes. Full and spicy with nuances of peach and apricot; ripe apples and a hint of carambola. The delicate and lively acidity is supported by ripe mirabelle and is an outstanding example of the terroir. Medium-bodied and slightly salty this is a clear, … Continued

Producer tasting notes: A dry Riesling with crisp acidity and expressive peach and lychee fruit. Classic style of Pfalz Riesling which is a relatively warm region for Germany. Crisp and fresh, with those typical flavours of citrus fruits, minerality and some crunchy green apples. A refreshing dry finish, too. Trocken (dry)

Producer tasting note: A Riesling of exotic guile, with notes of pineapples, lemons and violets. On the palate, ripe acidity keeps the creamy flavours of mango, pineapples and lychee fresh and playful. The finish is both long and lively. Spätlese (medium sweet)

Clean and fruity with a full, weighty mouthfeel, and gentle spice – fantastically food friendly, it’s also sustainably produced, and all of the carbon emissions created in its production are offset, so you can drink it AND do good in the world!  

Weighty, a little creamy (but not buttery) and floral, with nice peach, pear and strawberry lace notes and a zap of acidity on the front palate. Great for seafood dishes or as an aperitif – if you’re a fan of Albariño, you’ll love this!

This wine is a bright straw yellow colour and opens with floral notes of acacia and hawthorn, followed by more fruity aromas of pear and pineapple. The palate has fresh acidity with flavours of grapefruit on the finish.