Salted milk chocolate, pecans drizzled in honey, baked apples with a dusting of icing sugar. A very engaging palate, it asks to be sipped again; light and sweet at first, with malty characters of butter pastry and enduring mouthfeel.

The nose is spicy-sweet and fruity, spiky green leaves and dog roses with autumnal forests, toffee and rich vanilla sauce. Candied fruit, herbal notes with a minty toffee and hints of pastry. On the palate nuts and spice lead, with hazelnuts, almonds, walnuts and hot cinnamon joined by barly sugar and sharp candied lemons. Toffee, … Continued

Oosh! Stick your nose in that glass! There’s no denying the cask influence with lots of sherry, oak and plenty of spirit. Look beyond that, though, to notes of honey, baked apple and nutty toffee. Pepper and spice on the palate is balanced by a welcome creaminess and a long finish.

A very elegant nose – lots going on but beautifully balanced. Baked apple, honey, lemon zest alongside slightly more poised notes of malt, almonds and cedar wood. The first thought upon sipping is the sumptuous mouthfeel – it coats the mouth with a lovely, silky texture and brings a graceful symphony of orange fruit, sweetness … Continued

Fruity citrus notes, vanilla and a hint of lychee on the nose. Sweet, vanilla and lemon peel with a touch of creamed coconut on the palate.

Sweet, creamy vanilla, lemon zest and melon.

Like chewing a penny toffee as you stand by the fish smoking hut at the harbour. A wonderfully waxy mouthfeel, reminds you of lanolin and fresh cracked walnuts.

Pear Drops and tinned pineapple at first pour, but this mellows to barley water, light fruit and hints of iodine. Smoked almonds. On the palate nutty flavours and oily mouthfeel, balanced by light herbacious notes and sappy oak spice. The warmth of embers in a lengthy finish.

Sweet notes of toffee and white chocolate, with plenty of orange and nutty elements. More orange zest on the palate, with green hues and a woody finish.